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Word of the Day 4 February 2026

wort

Also worts: a liquid extracted from mash (ground malt or some other grain soaked in hot water), which is then fermented to make beer, or fermented and distilled to make a malt liquor such as whisky.

Why this one

Same old word as the wort in St John's wort, from a root meaning plant or herb. Brewers still split it in two: sweet wort off the mash, hopped wort after the boil, and gravity is read on both.

In use

Wort came off the lauter a bit cloudy this morning, so we ran the first bit back through before it hit the kettle.

Written by our editors to show how the term is used, not a recorded quotation.

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